One of the Food Network's favorite choice is the Tea Kettle Restaurant, a fresh modern breakfast and lunch family restaurant, where we are all about our guests!
Chef and owner, David A. Ciastko, has been serving over 41 different jumbo specialty stuffed pancakes, such as the Chunky Monkey, Bacon Apple Pie, and S'mores for over six years. We are proud to offer over southern style chicken and juicy black angus burgers!
The Tea Kettle Restaurant specializes in Paleo, Gluten-free, Keto, Whole 30, Organic and Vegetarian options. Our shrimp and grits, fresh biscuit and sausage gravy, chicken fried steak, as well as our assorted fresh ground sausage patties will bring you back to the south. Fresh baked muffins, paleo muffins, paleo cookies and paleo brownies are offered daily. From our homemade cinnamon swirl bread for french toast to jumbo buttermilk pancakes and flavorful Belgium waffles, we are the peoples choice! Don't forget to try our homemade corned beef hash - we guarantee you'll love it. In addition, we hand cut our french fries and sweet potato fries daily, as well as offering homemade kettle chips. And if you are a cross-fit fan, this is the place for you!
~We look forward to serving you~
- Specialty Cocktails
- Milkshakes & Smoothies
- Paleo Friendly
- Keto Friendly
- Gluten Free
- Organic Coffee
- Organic Dishes
- Free WiFi & Parking
Executive Chef/Owner: David A. Ciastko
General Manager: Raelynn 'Lee' Mclean
Kitchen Manager: Cory Walker
Master Prep Cook: Alfredo 'Papi' Caltempa
Good For Groups
Good For Kids